Grafted
Jujube
Crisp and apple-like when fresh, date-like when it dries on the tree. A completely different plant from the tropicals around it.
Ask us to confirm the cultivar tag before you take it home.
This variety
The fruit
Crisp and apple-like when fresh, date-like when it dries on the tree. A completely different plant from the tropicals around it.
Taste, season, cold, and how to plant this one.
- Taste
- Crisp and apple-like when fresh, date-like when it dries on the tree. A completely different plant from the tropicals around it.
- Ripens
- Late summer into fall. You can eat them crunchy or leave them to wrinkle.
- Zones
- Zones 6 to 10. Far more cold-hardy than mango or lychee.
- Hardiness
- Winter is not the problem. Humidity and fruit spots can be. Air flow helps.
- Size
- A small, somewhat thorny tree, 15 feet or so, with a light canopy.
- Tips
- Sold by fruit type. Ask for the cultivar tag if you are matching Li, Lang, or another named jujube.
- Pollination
- Many cultivars set better with a second variety. Ask us what the tag says.